
Tout
5
4.78 / 5 (571 avis)
TraditionnelFrançais
571 avis
Isolée
Gastronomique
Familial
Sucrée salée
Car c est une cuisine réinventer
Langues parlées : Français / Anglais
Moyens de paiement : Espèce / CB / Ticket Restaurant / American Express
80,00 €
· AMUSE-BOUCHE
Gambas flambées au whisky
Foie gras poêlé à la châtaigne
Crème brulée fromage et feuille de brick
· ENTRÉE
Saint-Jacques confites dans un beurre à la verveine, sauce corail et sa tombée d’épinard
· PLAT
Magret de canard sur sa banane flambée au rhum, sauce gastrique et son coulis cerfeuil
· FROMAGE
Crumble aux trois céréales, chantilly chèvre et son caramel rose
· DESSERT
Le cœur chocolat et son coulis mangue/gingembre
· MIGNARDISE
Sucette de chocolat blanc/coquelicot
5 / 5
6/20/2025
Très belle expérience l 👍 les plats sont raffinés et originaux qualité de l'accueil également 😊
5 / 5
6/17/2025
De belles découvertes gustatives. Personnel aimable. Cadre chic et cosy. Nous avons passé un délicieux dîner
5 / 5
6/17/2025
Magnifique! Merci beaucoup. Your restaurant has been a highlight of our time in France this year. A warm and friendly welcome, very comfortable chairs and two very hospitable waiters. The food was generous in size and carried wonderful flavours, as well as being good to look at. The veal tartare starter was superb in texture taste and colour, and the calamari with chocolate sauce was vey inventive and quite delicious. The peach and onion taste was also full of fresh flavours and was a desert I had never seen before. The gazpacho amuse bouche was also inventive, and the post lunch white chocolate ball with the apple filling was very memorable. We were offered generous tastes of the wines by the glass and the three we selected did not disappoint. Overall very very good value for money. May you prosper and grow! This was a lunch to remember. David Round Adelaide South Australia
4 Rue L'Ancienne prison
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